Florian Fine Wine
1er Cru "Vignes de Bisseuil" Brut Egly-Ouriet Champagne 0.75l
1er Cru "Vignes de Bisseuil" Brut Egly-Ouriet Champagne 0.75l
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Product Information
1er Cru "Vignes de Bisseuil" Brut Egly-Ouriet – Champagne
single-vineyard wine
origin
The house Egly-Ouriet is among the most renowned wineries in the ChampagneThe plots in Bisseuil (Premier Cru) They are located in the Montagne de Reims and are characterized by Calcareous soils with chalky subsoilThese grape varieties lend the wines tension, precision, and mineral depth. The vines are cultivated sustainably and with low yields to achieve maximum expressiveness.
Expansion
The blend is based on Chardonnay. The grapes are read by hand and traditionally vinified. Some of the base wines mature in wooden barrelsbefore the second fermentation takes place in the bottle. The Champagne remains on the lees for several years, which gives it structure and complexity. The dosage is kept moderate to clearly emphasize the origin.
Aroma and taste
In the glass, the champagne displays a brilliant golden yellow color with fine bubbles. The nose reveals notes of ripe apples, Pear and citrus zest, accompanied by brioche and roasted almonds. On the palate, it has a pleasant effect. powerful and precise, with a fine acid structure and mineral tension. The texture is creamy, the finish long and salty.
Dietary recommendations
Ideal as aperitif or with oysters, seafood, and grilled fish. Equally suitable with poultry dishes with a light sauce or aged Comté cheese. Served with 10-12 °C.
Special features of the vintage in the growing region
The conditions in the Montagne de Reims The region is characterized by a cool climate and calcareous soils, which favor slow ripening. Wines from Bisseuil often exhibit a well-balanced harmony between freshness, structure, and mineral clarity.
Conclusion
The 1er Cru "Vignes de Bisseuil" Brut from Egly-Ouriet stands for a structured, terroir-driven style With clear fruit and precise minerality. An elegant Champagne with depth, tension, and a lasting finish.
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