Sparkling Green Tea & Jasmine Timo & Co 0.75l

Timo & Co – Green Tea & Jasmine Sparkling
✨ Elderberry | Hops | Verjus
🍾 Alcohol-free
📍 Austria

Behind Timo & Co is sommelier Timo Weisheidinger , who has been known for years for his creative non-alcoholic beverage pairings in fine dining. His products are handcrafted in small batches , using only genuine ingredients and without added flavors, stabilizers, or preservatives. Timo sources the teas from select partners in Schärding, and the teas are manufactured in Austria.

Expansion/production:

The base of Sparkling Tea is an infusion of green tea and jasmine , delicately blended with elderflower, verjus, and chamomile . The interplay of flavors is complemented by a subtle use of hops, which provides structure. All ingredients come from carefully selected sources, some of which are organic. After careful processing, the beverage is carbonated, creating a fine, sparkling texture . Alcohol: 0.0%, Residual sugar: 5.3 g/l.

Aroma & Taste:

In the glass, the Sparkling Tea presents itself with a light golden color and a delicate cloudiness . The nose reveals white blossoms, jasmine, and elderflower , accompanied by peach, citrus zest, and delicate herbal notes . On the palate, it is lively, taut, yet smooth , carried by floral aromas and a subtle tannin structure from the tea. The fine perlage and the salty freshness of the verjuice provide tension and length.

Food recommendation:

A versatile non-alcoholic accompaniment—ideal with sushi and sashimi , Asian dishes with a slight spice , winter dishes like lamb's lettuce with bacon , and even fresh goat cheese or light poultry dishes . It also excels as an elegant aperitif or solo drink.

Special features of the vintage:

Since only pure teas and flowers from organic cultivation are used, the aroma varies slightly with the harvest of each year.

Conclusion:

The Sparkling Green Tea & Jasmine demonstrates how non-alcoholic beverages can be interpreted at the highest level today. It is more than an alternative: a standalone pleasure product that bridges the gap between wine, tea, and culinary delights. Developed for fine dining, now also available for home consumption—an example of how craftsmanship, creativity, and emotion come together in a non-alcoholic beverage.